Saturday, April 15, 2006

Hamburger Stew Recipe - Camp/Comfort food

One pound hamburger meat
One packet beef stew mix
One medium sized potato
One regular can of stewed tomatoes
One small can of tomato sauce
One small package of frozen mixed vegetables

Brown meat with a little olive oil. Clean and cut up potato into small 1/2 " cubes (I leave the skin on). Add stewed tomatoes, tomato sauce, the beef stew mix, and 12 ounces of water. Simmer and occasionally stir for 30 minutes on low heat. Add frozen mixed vegetables. Simmer/stir for another 10 minutes. Salt/pepper to taste. Serve over rice. Yum.

2 Comments:

Anonymous Anonymous said...

Yo, Yo Paco. Just wanted to say hi.

8:30 PM  
Blogger Delta Boy said...

YUMMY!!

5:51 PM  

Post a Comment

<< Home